Nonna's Braciole--CANCELLED

Event Type: Food
Age Group(s): All Ages
Date: 10/30/2017
Start Time: 6:00 PM
End Time: 7:00 PM
 You know all those Italian movies where everybody goes in the kitchen and thousands of wonderful dishes come out? Even if your name is Anglo Saxon or has a “Van” in it, you can learn a dish that tastes like you learned your cooking at Nonna’s knee. Braciole, pronounced brahZ YOLE, is a wonderful fall and winter dish of simmered beef rolls in sauce. Chris Capalbo, whose Connecticut Italian has produced gifted cooks for generations, will teach you how to make this heartwarming recipe.

$5.00 fee at the door

Location: Austin, Sugarloaf, and West Lake Rooms
Status: Closed

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